Fine Dining at Penobscot Shores

Nov 4-10

Nov 11-17 Menu

 

Our staff are talented professionals – and we are honored to have them prepare dinner for us each evening in our ocean view dining room. Residents enjoy meals prepared by Executive Chef Diana Evans, Chef Charles Evans and Chef Emerson DellaMattera.

The menu offers the very best in fine dining, varied and imaginative choices and superior service. The dining room is open for seating at 5:30 pm daily.

After tasting our sumptuous dinners and enjoying stellar service, you will want to invite guests and family to join you.  The chefs do their best to accommodate special meal requests.  The Marketing Director, Steve Bowler, can share the various meal plans available: sbowler@wcgh.org.